A handmade blend of fresh courgettes baked with creamy mozzarella, a hint of garlic and a zing of lemon.
|3 portions equal 1 of your 5 a day|
|Source Of Protein||Protein is needed for normal growth and development of bones in children.|
Courgette (69%), mozzarella cheese (9.8%) (milk), breadcrumbs (wheat flour, yeast, salt), egg, cheddar cheese (4.2%) (milk), sunflower oil, garlic, lemon.
For allergens see ingredients in bold. Also not suitable for customers with an allergy to nuts.
|Typical Values||Amount per 100g||Amount per serving (20g)|
|(of which saturates)||(2.9g)||(0.6g)|
|(of which Sugars||(1.8g)||(0.4g)|
These instructions are given as a guide only:
For best results cook from frozen. Remove all packaging.
|Gas||Gas Mark 4||5-7mins|
Place on a baking tray on the middle shelf of a pre-heated oven. For the time specified above, or until thoroughly cooked and piping hot throughout. Allow to cool before serving to child.
Did you know?
Courgettes are rich in vitamin C, which helps boost the immune system and keeps infections at bay. The soluble fibre in the skin can also help to prevent constipation.